Scientists were pleasantly surprised by an unexpected property of ice cream

Scientists have identified a property of ice cream that could revolutionize understanding of its effects on the body, reports Baku.ws.

It turns out that certain types of ice cream can positively affect cognitive functions and even improve memory.

According to experts, consuming ice cream with high dairy fat content and natural probiotics activates brain function. In particular, test subjects who ate a portion of such dessert showed a surge in activity in areas responsible for concentration and information retention.

However, scientists warn that excessive consumption of ice cream can negate its potential benefits.