This drink from the USSR helps Japanese people live to 100 years

It used to be in every kitchen, but now it's hard to find.

Kombucha is a drink that is part of the regular diet of the world's main long-living people, the Japanese who live in Okinawa prefecture. It has been proven to have a huge number of beneficial properties.

In particular, kombucha, called kombucha abroad, has an antimicrobial effect. It has also shown its effectiveness in fighting cancer. Kombucha slowed or completely stopped the growth of malignant tumors due to the fact that it contains a large amount of antioxidants and polyphenols, according to a study published in the scientific journal Pubmed.